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Changes in Populations of Rhizosphere Bacteria Associated with Take-All Disease of Wheat
Take-all, caused by Gaeumannomyces graminis var. tritici, is one of the most important fungal diseases of wheat worldwide. Knowing that microbe-based suppression of the disease occurs in monoculture wheat fields following severe outbreaks of take-all, we analyzed the changes in rhizosphere bacterial...
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| Hlavní autoři: | , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology
2001
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| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC93184/ https://ncbi.nlm.nih.gov/pubmed/11571137 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.67.10.4414-4425.2001 |
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