Characterization of Recurrent and Sporadic Listeria monocytogenes Isolates from Raw Milk and Nondairy Foods by Pulsed-Field Gel Electrophoresis, Monocin Typing, Plasmid Profiling, and Cadmium and Antibiotic Resistance Determination

Ítems similars

• Application of multilocus enzyme electrophoresis and restriction fragment length polymorphism analysis to the typing of Listeria monocytogenes strains isolated from raw milk, nondairy foods, and clinical and veterinary sources.
  per: Harvey, J, et al.
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• Differentiation of Listeria monocytogenes, Listeria innocua, Listeria ivanovii, and Listeria seeligeri by pulsed-field gel electrophoresis.
  per: Howard, P J, et al.
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• Characterization of Listeria monocytogenes isolates by esterase electrophoresis.
  per: Harvey, J, et al.
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• In Vitro and In Vivo Invasiveness of Different Pulsed-Field Gel Electrophoresis Types of Listeria monocytogenes
  per: Larsen, Charlotte Nexmann, et al.
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• Plasmids in Listeria monocytogenes in relation to cadmium resistance.
  per: Lebrun, M, et al.
  Publicat: (1992)