Characterization and Pathogenic Potential of Listeria monocytogenes Isolates from the Smoked Fish Industry

This study was designed to evaluate the hypothesis that some of the Listeria monocytogenes subtypes associated with foods, specifically smoked fish, may have an attenuated ability to cause human disease. We tested this hypothesis by using two different approaches: (i) comparison of molecular subtype...

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הוצא לאור ב:	Appl Environ Microbiol
Principais autores:	Norton, Dawn M., Scarlett, Janet M., Horton, Kelly, Sue, David, Thimothe, Joanne, Boor, Kathryn J., Wiedmann, Martin
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	American Society for Microbiology (ASM) 2001
נושאים:	Food Microbiology
גישה מקוונת:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92631/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11157227/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.67.2.646-653.2001
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