Exposure of Workers to Airborne Microorganisms in Open-Air Swine Houses
This study quantified the levels of airborne microorganisms in six swine farms with more than 10,000 pigs in subtropical Taiwan. We evaluated breeding, growing, and finishing stalls, which were primarily open-air buildings, as well as partially enclosed farrowing and nursery piggeries. Airborne cult...
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| Publicado no: | Appl Environ Microbiol |
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| Principais autores: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
2001
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92536/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11133440/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.67.1.155-161.2001 |
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