Correlation of Activities of the Enzymes α-Phosphoglucomutase, UDP-Galactose 4-Epimerase, and UDP-Glucose Pyrophosphorylase with Exopolysaccharide Biosynthesis by Streptococcus thermophilus LY03

The effects of different carbohydrates or mixtures of carbohydrates as substrates on bacterial growth and exopolysaccharide (EPS) production were studied for the yoghurt starter culture Streptococcus thermophilus LY03. This strain produces two heteropolysaccharides with the same monomeric compositio...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Degeest, Bart, De Vuyst, Luc
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Food Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92180/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10919816/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.8.3519-3527.2000
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