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Osmoprotection of Escherichia coli by Peptone Is Mediated by the Uptake and Accumulation of Free Proline but Not of Proline-Containing Peptides

The effect of meat peptone type I (Sigma) on the growth of Escherichia coli cells under hyperosmotic stress has been investigated. Peptone is a complex mixture of peptides with a small content of free amino acids, which resembles nutrients found in natural environments. Our data showed that peptone...

詳細記述

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書誌詳細
出版年:Appl Environ Microbiol
主要な著者: Amezaga, Maria-Rosario, Booth, Ian R.
フォーマット: Artigo
言語:Inglês
出版事項: American Society for Microbiology (ASM) 1999
主題:
オンライン・アクセス:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91716/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10583976/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.12.5272-5278.1999
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