Osmoprotection of Escherichia coli by Peptone Is Mediated by the Uptake and Accumulation of Free Proline but Not of Proline-Containing Peptides
The effect of meat peptone type I (Sigma) on the growth of Escherichia coli cells under hyperosmotic stress has been investigated. Peptone is a complex mixture of peptides with a small content of free amino acids, which resembles nutrients found in natural environments. Our data showed that peptone...
Gardado en:
| Publicado en: | Appl Environ Microbiol |
|---|---|
| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1999
|
| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91716/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10583976/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.12.5272-5278.1999 |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|