Characteristics of Two Forms of α-Amylases and Structural Implication
Complete (Ba-L) and truncated (Ba-S) forms of α-amylases from Bacillus subtilis X-23 were purified, and the amino- and carboxyl-terminal amino acid sequences of Ba-L and Ba-S were determined. The amino acid sequence deduced from the nucleotide sequence of the α-amylase gene indicated that Ba-S was p...
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| Pubblicato in: | Appl Environ Microbiol |
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| Autori principali: | , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1999
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91620/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10508102/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.10.4652-4658.1999 |
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