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Rapid Fluorescence Assessment of the Viability of Stressed Lactococcus lactis

The aim of this study was to establish the use of the fluorescent probes carboxyfluorescein (cF) and propidium iodide (PI) for rapid assessment of viability, using Lactococcus lactis subsp. lactis ML3 exposed to different stress treatments. The cF labeling indicated the reproductive capacity of mixt...

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Publicado no:Appl Environ Microbiol
Principais autores: Bunthof, Christine J., van den Braak, Sabina, Breeuwer, Pieter, Rombouts, Frank M., Abee, Tjakko
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1999
Assuntos:
Food Microbiology
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91551/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10427066/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.8.3681-3689.1999
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