Indication that the Nitrogen Source Influences Both Amount and Size of Exopolysaccharides Produced by Streptococcus thermophilus LY03 and Modelling of the Bacterial Growth and Exopolysaccharide Production in a Complex Medium

Streptococcus thermophilus LY03 is a yogurt strain producing the same exopolysaccharide material in both milk and MRS broth. Actually, two types of exopolysaccharides are produced simultaneously. The two exopolysaccharides are identical in monomer composition (galactose and glucose in a 4:1 ratio) b...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Degeest, Bart, De Vuyst, Luc
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1999
Soggetti:	Food Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91430/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10388677/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.7.2863-2870.1999
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