Increased xerotolerance of Saccharomyces cerevisiae during an osmotic pressure ramp over several generations

Although mechanisms involved in response of Saccharomyces cerevisiae to osmotic challenge are well described for low and sudden stresses, little is known about how cells respond to a gradual increase of the osmotic pressure (reduced water activity; a(w)) over several generations as it could encounte...

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Bibliografski detalji
Izdano u:Microb Biotechnol
Glavni autori: Guyot, Stéphane, Pottier, Laurence, Bertheau, Lucie, Dumont, Jennifer, Dorelle Hondjuila Miokono, Eminence, Dupont, Sébastien, Ragon, Mélanie, Denimal, Emmanuel, Marin, Ambroise, Hallsworth, John E., Beney, Laurent, Gervais, Patrick
Format: Artigo
Jezik:Inglês
Izdano: John Wiley and Sons Inc. 2021
Teme:
Research Articles
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8313259/
https://ncbi.nlm.nih.gov/pubmed/33739621
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.13789
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