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Sensory Lexicon and Major Volatiles of Rakı Using Descriptive Analysis and GC-FID/MS

Rakı is a traditional and Protected Designation of Origin (PDO) alcoholic beverage that is distilled from grape distillate with Pimpinella anisum L. in copper pot stills in Turkey. This study focused on the development of a sensory lexicon, a sensory wheel, using a consensus approach and the determi...

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Bibliografiset tiedot
Julkaisussa:Foods
Päätekijät: Darıcı, Merve, Özcan, Koray, Beypınar, Duygu, Cabaroglu, Turgut
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2021
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC8306921/
https://ncbi.nlm.nih.gov/pubmed/34203171
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10071494
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