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The Role of Yeasts as Biocontrol Agents for Pathogenic Fungi on Postharvest Grapes: A Review

In view of the growing concern about the impact of synthetic fungicides on human health and the environment, several government bodies have decided to ban them. As a result, a great number of studies have been carried out in recent decades with the aim of finding a biological alternative to inhibit...

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Détails bibliographiques
Publié dans:Foods
Auteurs principaux: Di Canito, Alessandra, Mateo-Vargas, María Alejandra, Mazzieri, Monica, Cantoral, Jesús, Foschino, Roberto, Cordero-Bueso, Gustavo, Vigentini, Ileana
Format: Artigo
Langue:Inglês
Publié: MDPI 2021
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC8306029/
https://ncbi.nlm.nih.gov/pubmed/34359520
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10071650
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