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Characterization of Campylobacter Jejuni/Coli Isolated from Different Sources
Characteristics of 50 strains of G. jejuni/coli isolated from rectal swabs, caecal contents or bile of cow, sheep, goat, swine, broiler chicken and man were investigated. All the strains grew at 30 °C, 35°C 42°C, but not at 25 °C. The strains were nalidixic acid sensitive. Differences were noticed i...
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| Опубликовано в: : | Acta Vet Scand |
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| Главный автор: | |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BioMed Central
1982
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8295779/ https://ncbi.nlm.nih.gov/pubmed/7113870 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03546825 |
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