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Biotyping and enterotoxigenicity of coagulase-positive and coagulase-negative staphylococci isolated from different raw meat
BACKGROUND: Staphylococcal enterotoxins (SEs) are produced in foods under favorable conditions and considered a potential biological threat. AIMS: The study was performed to detect enterotoxigenic genes of A and B in coagulase-positive (CPS) and coagulase-negative staphylococci (CNS) to evaluate bio...
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| Vydáno v: | Iran J Vet Res |
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| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
School of Veterinary Medicine, University of Shiraz
2021
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8294818/ https://ncbi.nlm.nih.gov/pubmed/34306108 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.22099/ijvr.2021.36953.5392 |
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