Enterotoxigenic potential of coagulase-negative staphylococci

Staphylococci are a worldwide cause of human and animal infections including life-threatening cases of bacteraemia, wound infections, pyogenic lesions, and mastitis. Enterotoxins produced by some staphylococcal species were recognized as causative agents of staphylococcal food poisoning (SFP), being...

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Bibliographic Details
Published in:	Int J Food Microbiol
Main Authors:	Podkowik, M., Park, J.Y., Seo, K.S., Bystroń, J., Bania, J.
Format:	Artigo
Language:	Inglês
Published:	2013
Subjects:	Article
Online Access:	https://ncbi.nlm.nih.gov/pmc/articles/PMC6671284/ https://ncbi.nlm.nih.gov/pubmed/23500613 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ijfoodmicro.2013.02.005
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Enterotoxigenic potential of coagulase-negative staphylococci

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