Key Food Hygiene Behaviors to Reduce Microbial Food Contamination in Rural Bangladesh

OBJECTIVES: Microbial contamination of complementary foods, which puts young children at risk of developing intestinal infections, could be reduced by improved handwashing and food hygiene practices. We quantify the effect of maternal food hygiene practices on complementary food contamination in ord...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Curr Dev Nutr
Prif Awduron: Mueller-Hauser, Anna, Sobhan, Shafinaz, Huda, Tarique Md. Nurul, Waid, Jillian, Wendt, Amanda, Islam, Aminul, Rahman, Mahbubur, Gabrysch, Sabine
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Oxford University Press 2021
Pynciau:
Global Nutrition
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC8265587/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab045_051
Tagiau: Ychwanegu Tag
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