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Development of a Gas Chromatography-Time-of-Flight Method for Detecting Glucosinolate Metabolites and Volatile Organic Compounds in Kimchi

This study examined the volatile organic compounds (VOCs) and metabolites of glucosinolate (GLS) contained in kimchi and analyzed GLS using myrosinase. The analysis was conducted using gas chromatography-time of flight (GC-TOF), and VOC and the metabolite quantities were detected and analyzed. Based...

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Bibliografiske detaljer
Udgivet i:Int J Anal Chem
Main Authors: Kim, Ho Jin, Lee, Mi Jin, Hur, Suel Hye, Jeong, Min Hee
Format: Artigo
Sprog:Inglês
Udgivet: Hindawi 2021
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8233085/
https://ncbi.nlm.nih.gov/pubmed/34239570
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2021/9978251
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