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Molecular and cellular basis of acid taste sensation in Drosophila

Acid taste, evoked mainly by protons (H(+)), is a core taste modality for many organisms. The hedonic valence of acid taste is bidirectional: animals prefer slightly but avoid highly acidic foods. However, how animals discriminate low from high acidity remains poorly understood. To explore the taste...

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Podrobná bibliografie
Vydáno v:Nat Commun
Hlavní autoři: Mi, Tingwei, Mack, John O., Lee, Christopher M., Zhang, Yali V.
Médium: Artigo
Jazyk:Inglês
Vydáno: Nature Publishing Group UK 2021
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8211824/
https://ncbi.nlm.nih.gov/pubmed/34140480
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41467-021-23490-5
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