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The Molecular and Cellular Basis of Taste Coding in the Legs of Drosophila
To understand the principles of taste coding, it is necessary to understand the functional organization of the taste organs. Although the labellum of the Drosophila melanogaster head has been described in detail, the tarsal segments of the legs, which collectively contain more taste sensilla than th...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Society for Neuroscience
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4028494/ https://ncbi.nlm.nih.gov/pubmed/24849350 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.0649-14.2014 |
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