Safety and efficacy of a feed additive consisting of disodium 5’‐guanylate produced with Corynebacterium stationis KCCM 10530 and Escherichia coli K‐12 KFCC 11067 for all animal species (CJ Europe GmbH)

Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of disodium 5’‐guanylate produced by fermentation with Corynebacterium stationis KCCM 10530 and Escherichia coli K‐12 KFCC 11067 when used as a sensory additive (flavouring com...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:EFSA J
Prif Awduron: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Dierick, Noël, Martelli, Giovanna, Galobart, Jaume, Manini, Paola, Pettenati, Elisa, Tarrés‐Call, Jordi, Anguita, Montserrat
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: John Wiley and Sons Inc. 2021
Pynciau:
Scientific Opinion
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC8190685/
https://ncbi.nlm.nih.gov/pubmed/34135998
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2021.6619
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