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Environmental Impact of Increased Adherence to SENC Food Based Dietary Guidelines in the Average Dietary Patterns in Spain

OBJECTIVES: To analyze estimated changes in greenhouse gas (GHG) emission, cropland use and freshwater use of greater adherence to recommendations in Food-Based Dietary Guidelines (FBDG) issued by the Spanish Society of Community Nutrition (SENC) in average dietary patterns in Spain. METHODS: The da...

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書誌詳細
出版年:Curr Dev Nutr
主要な著者: Perez-Rodrigo, Carmen, Citores, Marta Gianzo, Bárbara, Gotzone Hervás, Aranceta-Bartrina, Javier
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8181886/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab043_015
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