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Consumer Knowledge about Food Labeling and Fraud
Food fraud is a growing problem and happens in many ways including mislabelling. Since lack of consumers’ knowledge about mandatory food labeling information and different types of food fraud may impact public health, the present work assesses consumers’ knowledge about these issues. Principal compo...
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| Publicado no: | Foods |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8156633/ https://ncbi.nlm.nih.gov/pubmed/34063359 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10051095 |
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