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Relationship between salt consumption and iodine intake in a pediatric population
PURPOSE: The World Health Organization recommends reduction of salt intake to < 5 g/day and the use of iodized salt to prevent iodine deficiency states. A high prevalence of excess salt consumption and an inadequate iodine intake has been previously shown in an Italian pediatric population. It wa...
Gardado en:
| Publicado en: | Eur J Nutr |
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| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer Berlin Heidelberg
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8137629/ https://ncbi.nlm.nih.gov/pubmed/33084957 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-020-02407-w |
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