Relationship between salt consumption and iodine intake in a pediatric population

PURPOSE: The World Health Organization recommends reduction of salt intake to < 5 g/day and the use of iodized salt to prevent iodine deficiency states. A high prevalence of excess salt consumption and an inadequate iodine intake has been previously shown in an Italian pediatric population. It wa...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Eur J Nutr
Egile Nagusiak: Iacone, Roberto, Iaccarino Idelson, Paola, Campanozzi, Angelo, Rutigliano, Irene, Russo, Ornella, Formisano, Pietro, Galeone, Daniela, Macchia, Paolo Emidio, Strazzullo, Pasquale
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Springer Berlin Heidelberg 2020
Gaiak:
Original Contribution
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC8137629/
https://ncbi.nlm.nih.gov/pubmed/33084957
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-020-02407-w
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak