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1 Introduction: Review of the Career: Gary L. Allee

Gary Allee’s professional career as a swine nutritionist spans from 1972 to 2020 in the peer-reviewed publication record. An evaluation of the major themes presented in his publications show a connectivity of work done at a “basic” science level leading to work on the application of this basic knowl...

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Podrobná bibliografie
Vydáno v:J Anim Sci
Hlavní autor: Newcomb, Mark D
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2021
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8104751/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skab054.027
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