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1 Introduction: Review of the Career: Gary L. Allee

Gary Allee’s professional career as a swine nutritionist spans from 1972 to 2020 in the peer-reviewed publication record. An evaluation of the major themes presented in his publications show a connectivity of work done at a “basic” science level leading to work on the application of this basic knowl...

詳細記述

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書誌詳細
出版年:J Anim Sci
第一著者: Newcomb, Mark D
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8104751/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skab054.027
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