Caricamento...

Development and characterization of dual-modified yam (Dioscorea rotundata) starch-based films

The current consumer demand for fresh food and the interest in caring for the environment have driven the development of biodegradable film packaging to replace synthetic films to preserve the integrity of food. The objective of this work was to evaluate the effects of starch modifications (oxidized...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:Heliyon
Autori principali: Narváez-Gómez, Germán, Figueroa-Flórez, Jorge, Salcedo-Mendoza, Jairo, Pérez-Cervera, Carmen, Andrade-Pizarro, Ricardo
Natura: Artigo
Lingua:Inglês
Pubblicazione: Elsevier 2021
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8050360/
https://ncbi.nlm.nih.gov/pubmed/33889774
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.heliyon.2021.e06644
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !