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The Impact of Dietary Knowledge on Health: Evidence from the China Health and Nutrition Survey

Promoting a healthy diet through education is part of the Healthy China 2030 action plan. However, studies examining how dietary knowledge affects public health in China are sparse. This study employs multiple waves of the China Health and Nutrition Survey (CHNS) data to examine the impacts of dieta...

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Detalhes bibliográficos
Publicado no:Int J Environ Res Public Health
Main Authors: Sun, Yangyang, Dong, Daxin, Ding, Yulian
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8038249/
https://ncbi.nlm.nih.gov/pubmed/33918505
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph18073736
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