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Chemospecific Deficits in Taste Sensitivity Following Bilateral or Right Hemispheric Gustatory Cortex Lesions in Rats.

Our prior studies showed bilateral gustatory cortex (GC) lesions significantly impair taste sensitivity to salts (NaCl and KCl) and quinine (“bitter”) but not to sucrose (“sweet”). The range of qualitative tastants tested here has been extended in a theoretically relevant way to include the maltodex...

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Publicat a:J Comp Neurol
Autors principals: Bales, Michelle B., Spector, Alan C.
Format: Artigo
Idioma:Inglês
Publicat: 2020
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC8008699/
https://ncbi.nlm.nih.gov/pubmed/32671857
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/cne.24928
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