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Chemospecific Deficits in Taste Sensitivity Following Bilateral or Right Hemispheric Gustatory Cortex Lesions in Rats.
Our prior studies showed bilateral gustatory cortex (GC) lesions significantly impair taste sensitivity to salts (NaCl and KCl) and quinine (“bitter”) but not to sucrose (“sweet”). The range of qualitative tastants tested here has been extended in a theoretically relevant way to include the maltodex...
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| Publicado en: | J Comp Neurol |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8008699/ https://ncbi.nlm.nih.gov/pubmed/32671857 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/cne.24928 |
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