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Chemospecific Deficits in Taste Sensitivity Following Bilateral or Right Hemispheric Gustatory Cortex Lesions in Rats.

Our prior studies showed bilateral gustatory cortex (GC) lesions significantly impair taste sensitivity to salts (NaCl and KCl) and quinine (“bitter”) but not to sucrose (“sweet”). The range of qualitative tastants tested here has been extended in a theoretically relevant way to include the maltodex...

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Bibliografski detalji
Izdano u:J Comp Neurol
Glavni autori: Bales, Michelle B., Spector, Alan C.
Format: Artigo
Jezik:Inglês
Izdano: 2020
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8008699/
https://ncbi.nlm.nih.gov/pubmed/32671857
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/cne.24928
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