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Application of Elicitors in Two Ripening Periods of Vitis vinifera L. cv Monastrell: Influence on Anthocyanin Concentration of Grapes and Wines

In recent years, it has been demonstrated that the application of elicitors such as methyl-jasmonate (MeJ) and benzothiadiazole (BTH) to wine grapes can increase their phenolic and aromatic compounds if they are treated at the beginning of ripening (veraison). However, the veraison period is short,...

詳細記述

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書誌詳細
出版年:Molecules
主要な著者: Paladines-Quezada, Diego F., Fernández-Fernández, José I., Moreno-Olivares, Juan D., Bleda-Sánchez, Juan A., Gómez-Martínez, José C., Martínez-Jiménez, José A., Gil-Muñoz, Rocío
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8002746/
https://ncbi.nlm.nih.gov/pubmed/33802929
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26061689
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