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Antimicrobial Effect and the Mechanism of Diallyl Trisulfide against Campylobacter jejuni

Campylobacter jejuni is an important foodborne pathogen causing campylobacteriosis. It can infect humans through the consumption of contaminated chicken products or via the direct handling of animals. Diallyl trisulfide (DATS) is a trisulfide compound from garlic extracts that has a potential antimi...

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Bibliografiska uppgifter
I publikationen:Antibiotics (Basel)
Huvudupphovsmän: Tang, Yuanyue, Li, Fengming, Gu, Dan, Wang, Wenyan, Huang, Jinlin, Jiao, Xinan
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2021
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7999961/
https://ncbi.nlm.nih.gov/pubmed/33801353
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antibiotics10030246
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