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Demographic, Anthropometric and Food Behavior Data towards Healthy Eating in Romania

Background: Each country has specific social, cultural, and economic characteristics regarding the motivations for improving health. The aim of this study was to evaluate demographic characteristics, anthropometric data, and elements related to food behavior and health, as well as Romanians’ motivat...

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Detalhes bibliográficos
Publicado no:Foods
Main Authors: Bacârea, Anca, Bacârea, Vladimir Constantin, Cînpeanu, Cristina, Teodorescu, Claudiu, Seni, Ana Gabriela, Guiné, Raquel P. F., Tarcea, Monica
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7996227/
https://ncbi.nlm.nih.gov/pubmed/33668350
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10030487
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