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Demographic, Anthropometric and Food Behavior Data towards Healthy Eating in Romania

Background: Each country has specific social, cultural, and economic characteristics regarding the motivations for improving health. The aim of this study was to evaluate demographic characteristics, anthropometric data, and elements related to food behavior and health, as well as Romanians’ motivat...

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Bibliografiska uppgifter
I publikationen:Foods
Huvudupphovsmän: Bacârea, Anca, Bacârea, Vladimir Constantin, Cînpeanu, Cristina, Teodorescu, Claudiu, Seni, Ana Gabriela, Guiné, Raquel P. F., Tarcea, Monica
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2021
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7996227/
https://ncbi.nlm.nih.gov/pubmed/33668350
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10030487
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