Relationship between diet quality scores and the risk of frailty and mortality in adults across a wide age spectrum

BACKGROUND: Beyond intakes of total energy and individual nutrient, eating patterns may influence health, and thereby the risk of adverse outcomes. How different diet measures relate to frailty—a general measure of increased vulnerability to unfavorable health outcomes—and mortality risk, and how th...

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Veröffentlicht in:BMC Med
Hauptverfasser: Jayanama, Kulapong, Theou, Olga, Godin, Judith, Cahill, Leah, Shivappa, Nitin, Hébert, James R., Wirth, Michael D., Park, Yong-Moon, Fung, Teresa T., Rockwood, Kenneth
Format: Artigo
Sprache:Inglês
Veröffentlicht: BioMed Central 2021
Schlagworte:
Research Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7962372/
https://ncbi.nlm.nih.gov/pubmed/33722232
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12916-021-01918-5
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