Utilization of Plantago major seed mucilage containing Citrus limon essential oil as an edible coating to improve shelf‐life of buffalo meat under refrigeration conditions

This study is aimed to develop a novel edible coating based on Plantago major seed mucilage (PMSM) and Citrus limon essential oil (CLEO) to increase the shelf‐life of buffalo meat during cold storage. The CLEO was firstly isolated by the hydrodistillation method, and it contained mainly limonene (40...

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Dades bibliogràfiques
Publicat a:Food Sci Nutr
Autors principals: Noshad, Mohammad, Alizadeh Behbahani, Behrooz, Jooyandeh, Hossein, Rahmati‐Joneidabad, Mostafa, Hemmati Kaykha, Mohsen Ebrahimi, Ghodsi Sheikhjan, Mitra
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2021
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7958549/
https://ncbi.nlm.nih.gov/pubmed/33747474
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.2137
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