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An abundant biliary metabolite derived from dietary omega-3 polyunsaturated fatty acids regulates triglycerides
Omega-3 fatty acids from fish oil reduce triglyceride levels in mammals, yet the mechanisms underlying this effect have not been fully clarified, despite the clinical use of omega-3 ethyl esters to treat severe hypertriglyceridemia and reduce cardiovascular disease risk in humans. Here, we identifie...
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| Publicado no: | J Clin Invest |
|---|---|
| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Clinical Investigation
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7954602/ https://ncbi.nlm.nih.gov/pubmed/33507883 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1172/JCI143861 |
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