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Prokaryotic Diversity of the Composting Thermophilic Phase: The Case of Ground Coffee Compost
Waste biomass coming from a local coffee company, which supplied burnt ground coffee after an incorrect roasting process, was employed as a starting material in the composting plant of the Experimental Station of the University of Naples Federico II at Castel Volturno (CE). The direct molecular char...
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| Publicado en: | Microorganisms |
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| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI
2021
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7911569/ https://ncbi.nlm.nih.gov/pubmed/33494462 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms9020218 |
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