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Enamel Erosion: A Possible Preventive Approach by Casein Phosphopeptide Amorphous Calcium Phosphate—An In Vitro Study

CONTEXT: Several efforts were made in order to alter the compositions of acidic food items concerning their properties to be able to reduce their erosivity potential. The addition of combinations of calcium and phosphate salts to these food products has grabbed great interest. AIM: In vitro evaluati...

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Библиографические подробности
Опубликовано в: :Int J Clin Pediatr Dent
Главные авторы: Velagala, Daneswari, Reddy, Venugopal N, Achanta, Alekhya, Snehika, Ghanta, Ramavath, Bhookya Nanditha, Mareddy, Reddy Ajay
Формат: Artigo
Язык:Inglês
Опубликовано: Jaypee Brothers Medical Publishers 2020
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7887166/
https://ncbi.nlm.nih.gov/pubmed/33623334
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5005/jp-journals-10005-1827
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