The effect of boiled feed on trace elements of longissimus dorsi muscle in Hanwoo steers

Boiled feed is obtained by mixing and boiling agricultural by-products such as rice straw, rice bran, and bean curd with grains. The study explored the change in fatty acid, free amino acid, nucleotide, mineral, cholesterol, myoglobin and collagen of longissimus dorsi muscle in Hanwoo steers fed wit...

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Veröffentlicht in:J Anim Sci Technol
Hauptverfasser: Kim, Jaeyoung, Jung, Meyungok, Jin, Sangkeun, Seo, Hyunseok, Ha, Jungheun, Choi, Jungseok
Format: Artigo
Sprache:Inglês
Veröffentlicht: Korean Society of Animal Sciences and Technology 2021
Schlagworte:
Research Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7882834/
https://ncbi.nlm.nih.gov/pubmed/33987593
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5187/jast.2021.e13
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