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Research of Malting Procedures for Winter Hard Wheat Varieties—Part II
This paper examines the influence of malting process parameters on the wheat malt quality obtained from the assortment of winter red wheat. For this assortment, previous research established that strongly restrictive and strongly intensive malting processes are not suitable, that is, they do not sig...
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| Publicado no: | Foods |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7828202/ https://ncbi.nlm.nih.gov/pubmed/33445729 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10010147 |
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