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Investigation of the Distribution and Content of Acetylcholine, a Novel Functional Compound in Eggplant
Eggplants are rich in acetylcholine (ACh), which can improve high blood pressure and negative psychological states. However, information on ACh content in individual parts of eggplant and the changes in ACh content during eggplant development is limited. Therefore, we investigated the ACh content in...
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| 發表在: | Foods |
|---|---|
| Main Authors: | , , , , , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
MDPI
2021
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7823263/ https://ncbi.nlm.nih.gov/pubmed/33406591 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10010081 |
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