COVID-19 pandemic crisis and food safety: Implications and inactivation strategies

BACKGROUND: The COVID-19 pandemic that emerged in 2019 has imposed huge consequences, including economic losses and threats to human health, which are still affecting many aspects throughout the world. SCOPE AND APPROACH: This review provides an overview of SARS-CoV-2 infection, the cause of COVID-1...

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Vydáno v:Trends Food Sci Technol
Hlavní autoři: Han, Sangha, Roy, Pantu Kumar, Hossain, Md Iqbal, Byun, Kye-Hwan, Choi, Changsun, Ha, Sang-Do
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier Ltd. 2021
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7794057/
https://ncbi.nlm.nih.gov/pubmed/33456205
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.tifs.2021.01.004
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