載入...
Research Note: Behavioral preference and conditioned taste aversion to oleic acid solution in chickens
A functional fatty acid taste receptor, GPR120, is present in chicken oral tissues, and chickens show a preference for lipid in feed. However, it remains unclear whether chickens can detect fatty acids. To address this issue, we adopted 2 behavioral paradigms: a one-bowl drinking test to evaluate th...
Na minha lista:
| 發表在: | Poult Sci |
|---|---|
| Main Authors: | , , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Elsevier
2020
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7772696/ https://ncbi.nlm.nih.gov/pubmed/33357702 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.10.014 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|