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Phenolic Compounds as Markers of Wine Quality and Authenticity
Targeted and untargeted determinations are being currently applied to different classes of natural phenolics to develop an integrated approach aimed at ensuring compliance to regulatory prescriptions related to specific quality parameters of wine production. The regulations are particularly severe f...
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| Publicado no: | Foods |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7760515/ https://ncbi.nlm.nih.gov/pubmed/33271877 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9121785 |
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