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Cow efficiency: modeling the biological and economic output of a Michigan beef herd

In recent decades, beef cattle producers have selected cattle for biological traits (i.e., improved growth) to maximize revenue, leading to an increase in average cow body size. However, matching cow size to the production environment would allow producers to maximize productivity and economic retur...

Полное описание

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Библиографические подробности
Опубликовано в: :Transl Anim Sci
Главные авторы: Thompson, Logan R, Beck, Matthew R, Buskirk, Daniel D, Rowntree, Jason E, McKendree, Melissa G S
Формат: Artigo
Язык:Inglês
Опубликовано: Oxford University Press 2020
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7751152/
https://ncbi.nlm.nih.gov/pubmed/33381709
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/tas/txaa166
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