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Onion toxicosis in a herd of beef cows.
A herd consumed approximately 20 kg onions/cow/day for 6 weeks. Five cows died and two aborted. Onion toxicosis results in methemoglobinemia and hemolytic anemia. These changes can cause secondary organ damage and death, if enough onions are consumed.
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Autor principal: | |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
1999
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1539652/ https://ncbi.nlm.nih.gov/pubmed/9919370 |
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