Adverse health impacts of cooking with kerosene: A multi-country analysis within the Prospective Urban and Rural Epidemiology Study

BACKGROUND: Kerosene, which was until recently considered a relatively clean household fuel, is still widely used in low and middle-income countries for cooking and lighting. However, there is little data on its health effects. We examined cardiorespiratory effects and mortality in households using...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Environ Res
Main Authors: Arku, Raphael E, Brauer, Michael, Duong, MyLinh, Wei, Li, Hu, Bo, Ah, Lap, Mony, Prem K, Lakshmi, PVM, Pillai, Rajamohanan K, Mohan, Viswanathan, Yeates, Karen, Kruger, Lanthe, Rangarajan, Sumathy, Koon, Teo, Yusuf, Salim, Hystad, Perry
Formato: Artigo
Idioma:Inglês
Publicado em: 2020
Assuntos:
Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7748391/
https://ncbi.nlm.nih.gov/pubmed/32798956
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.envres.2020.109851
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados